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Avocado and Crab Remoulade Sandwich

Serves 4

Ingredients

500 ml your favourite guacamole recipe : http://www.cookspiration.com/recipe.aspx?perma=VV4DfZQW2Oi&lang=en 2 cups
8 slices of French bread (optional: toasted) 8
250 ml radishes, julienned 1 cup
250 ml celery, diced 1 cup
500 ml crabmeat, minced (optional: mix equally with pollock meat) 2 cups
60 ml mayonnaise 1/4 cup
  Salt and pepper to taste  

Instructions

Step 1
Mix the radishes, celery, crabmeat and mayonnaise. Add salt and pepper to taste.

Step 2
Spread the guacamole evenly on 4 bread slices, as well as the crab remoulade on the 4 other slices.

Step 3
Assemble the sandwiches and enjoy.

Nutrition & Notes

Nutrition Information
Valeur nutritive
Per serving
% Daily Value
% valeur quotidienne
Amount
Teneur
Calories / Calories 582
50%
Fat / Lipides 32.5g
Saturated / saturés 5.0g
+ Trans / trans
Cholesterol / Cholestérol 62mg
45%
Sodium / Sodium 1082mg
18%
Carbohydrates / Glucides 55.1g
47%
Fiber / Fibres 11.7g
Sugars / Sucres 4.2g
Protein Protéines 22.3g
5%
Vitamin A / Vitamine A
37%
Vitamin C / Vitamine C
11%
Calcium / Calcium
28%
Iron / Fer
Recipe provided by Avocados from Mexico.

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