Homemade granola is always great to have on hand for an easy breakfast with yogurt and fruit, or to enjoy as a snack later in the day. Try using it in other recipes as well for a new flavour and variety.
Instructions
Step 1
In a large bowl, combine oats, almonds, coconut, flax seed, sugar, maple syrup and oil. Stir together until everything is well coated. Let stand for 15 minutes.
Step 2
Spread mixture onto rimmed baking sheet and bake in preheated 250°F (121°C) oven for about 1 hour, stirring every 15 minutes until golden.
Step 3
Substitute any of your favourite dried fruits like raisins, blueberries, cherries, chopped dates or figs.