Tips
Choose extra-lean meat to avoid excess liquid and fat. The recipe can be easily frozen before or after cooking. If uncooked and frozen, cook at 325 °F (160 °C) for 1 hour 15 minutes; for precooked and frozen, cook 15 minutes less.
Nutrition Information
Valeur nutritive
% Daily Value
% valeur quotidienne
Amount
Teneur
Calories / Calories
376
Saturated / saturés
+ Trans / trans
Cholesterol / Cholestérol
Carbohydrates / Glucides
14
Sugars / Sucres
Protein Protéines
30
61
Vitamin C / Vitamine C
Cheese alternatives: Canadian Swiss cheese, Monterey Jack.