Tips
Be sure not to crowd the beef while sautéing it, or it will steam instead of browning. You may need to brown it in three batches if you have a smaller skillet.
Nutrition Information
Valeur nutritive
% Daily Value
% valeur quotidienne
Amount
Teneur
Calories / Calories
269
Saturated / saturés
2.5 g
+ Trans / trans
Cholesterol / Cholestérol
55 mg
6%
Sodium / Sodium
138 mg
Carbohydrates / Glucides
12 g
Sugars / Sucres
5 g
Protein Protéines
28 g
1%
Vitamin A / Vitamine A
35%
Vitamin C / Vitamine C
Eye of round is a lean cut of beef. Marinating it before cooking maximizes its tenderness.